Dining

The Miners Arms has always been associated with good food and we let our seasonal menu do the talking.

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01752 336040

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This Season’s Menu


We use only the finest, locally sourced, fresh produce and our standards are high, so the quality of all our dishes is second to none. Our children’s menu is freshly prepared and great value too! We also offer some of our delicious meals in smaller appetite portions.
See this seasons menu

Our Ingredients


Being in the heart of Devon means we can source our meat from a select group of quality suppliers from across the county. Be it beef, lamb, pork or game, we insist on full traceability to ensure quality food and amazing flavours. Our current suppliers include Gribbles, Brian Etherington, Moby Nicks and Tamar Fresh.

Outdoor Kitchen


We are privileged to have a wonderful outdoor kitchen complete with pizza oven. This gives us the perfect opportunity to showcase our chefs and their culinary skills while you sit back and soak up the fun atmosphere in our extensive beer garden, unlike other restaurants in plympton.

This Season's Menu

We use only the finest, locally sourced, fresh produce and our standards are high, so the quality of all our dishes is second to none, as it should be in fine dining restaurants. Our children’s menu is freshly prepared and great value too! We also offer some of our delicious meals in smaller appetite portions.
See this seasons menu

Our Ingredients

Being in the heart of Devon means we can source our meat from a select group of quality suppliers from across the county. Be it beef, lamb, pork or game, we insist on full traceability to ensure quality food and amazing flavours.

Outdoor Kitchen

We are privileged to have a wonderful outdoor kitchen complete with pizza oven. This gives us the perfect opportunity to showcase our chefs and their culinary skills while you sit back and soak up the fun atmosphere in our extensive beer garden.

Local
Seasonal
Ingredients

Our Current Seasonal Menu

Being in the heart of Devon means we can source our meat from a select group of quality suppliers from across the county. Be it beef, lamb, pork or game, we insist on full traceability to ensure quality food and amazing flavours. With fish arriving daily from the coasts of Devon and Cornwall, every last one is responsibly caught from good stocks. We know it’s not only seasonal and fresh, but sustainable too – all part of our commitment to responsible fishing methods. To finish, we have our selection of homemade puddings and good, local cheeses – enough to suit everyone’s tastes! We also have a range of teas and coffees available. Or why not relax with something a little stronger with our after dinner liqueurs or dessert wines.

Our exceptional menu is complemented by our welcoming bar and restaurant surroundings. Giving you the best of both worlds, we’ve combined the elegance of fine dining in our restaurant with the rural charm of a 17th Century pub – stone floors, an open fire and a fine meal.

The Miners Arms is proud to carry an Environmental Health 5-star rating.

 

A taste of the kitchen

miners arms logo

Monday – Saturday

House olives £4 (V, GF)     Hummus and toasts £4 (V, GF)       Honey & chorizo £4 (GF)      

  Sharing Platters for two:

American:southern fried chicken, corn on the cob,

                       mac cheese bites, BBQ spare ribs, coleslaw, salad, BBQ sauce with curly fries £19.75

 Meze: Olives, chorizo, hummus, Parma ham, salami, calamari, oil and balsamicwith bread £19.75

Vegetarian: Olives, hummus, falafels, sun-dried tomatoes, oil and balsamic, pitta bread and tabbouleh£14.95

Starters

Creamy scallops and bacon served with flutes of bread£9.50

Caprese salad, mozzarella, basil and heritage tomatoes 6.50

Soup of the day with crusty bread £6

Calamari with lemon and thyme infused batter with garlic aioli £7.50

Home-made scotch egg with a tomato salsa £7

Moules Marinière with garlic bead (small) £ 7.50   (main) with frites £ 15.00

Main course

Pan fried-hake, trio of citrus butters with smashed potatoes and local fresh vegetables £18

Chicken-breast breaded with parmesan, served on a bed of beans,

olives and warm salad, drizzled with honey lemon £16

Creamy seafood linguine, with king prawns, mussels and clams £18

Spiced belly pork, served with an apple mash potato, sweet BBQ sauce and baby vegetables £16.50

Salmon steak with a creole sauce on a bed of squid ink pasta £16.50

Gnocchi, cooked with roast vegetables and a pesto cream sauce £12

Falafel with tahini sauce on a bed of tabbouleh (chopped parsley, mint, onion, tomatoes,

bulgur wheat, lemon and seasonings) £13.50

Miners classics

Home-made glazed ham with poached hen’s egg and chips £12.50

Traditional ploughman’s, cheese, apple, ham, mini pork pie & chutney with a chunk of bread £13.00

Retro fish and chips with peas, bread and butter sml£9.50large£13.50

Pie and mash of the day, seasonal vegetables, red wine gravy £13.50

Aberdeen angus 8 oz sirloin steak £20                         10 oz Rump steak £18

Peppercorn sauce £1.95   Mushroom sauce £1.95  Blue cheese sauce £1.95

Miners Arms Summer salad: heritage tomato,edamame beans, French beans, peas,

radish, avocado, pea shoots & romaine lettuce

Add: Chicken & Bacon or SlicedRump steak£14.50

Grilled Halloumi(V) £12.50

Served with a dressing of your choice: Caesar, French or Blue Cheese

Miners Arms Burgers

8oz handmade steak burger or Cajun chicken breast – £12.50

               Portabella mushroom and halloumi – £11.50

With your choice of toppings: £1.50

Cheese and bacon – Mushroom and stilton – BBQ pulled pork and Applewood cheddar

(All burgers served with a brioche bun / Skinny fries / salad / relish) (GF)                             

Sandwiches

All sandwiches are served with a portion of fries and a fresh house salad – £9.00

Local sausage and caramelised onion (GF)                             

Prawn and Marie rose

Avocado, Hummus, tomatoes, boiled hens egg, gem lettuce                              

Smoked salmon, chive crème fraiche, watercress (GF)

Bacon, lettuce, tomato(GF)

Sides (V, GF)

Homemade chunky chips – £3.50 with cheese – £4   Fries £3.50  with cheese £4     Sweet potato fries £4

Garlic bread £3   with cheese £3.75    House salad £3.50      Mixed seasonal Veg £4.50   Onion rings £3.50

 Desserts

Dark chocolate brownie with warm chocolate sauce & ice-cream

Rhubarb and custard tarts served with clotted cream

Wild honey and vanilla cheesecake

Pimm’s fruit salad with prosecco infused grapes

All desserts £7.00

Miners Assiette- A selection of Chefs desserts to share or not to share, the choice is yours! £12.00

Selection of three ice cream or sorbets£7 (GF)

(Vanilla, Strawberry, Chocolate, Mint Choc Chip, Salted Caramel) (Raspberry, Orange, Lemon) 

Selection of cheeses, crackers, quince jelly and chutney

3 cheeses for £9 (GF)                           5 cheeses for £12.50

Sunday Menu

House olives £4 (V, GF)     Hummus and toasts £4 (V, GF)      Honey & chorizo £4 (GF)      

  Sharing Plattersfor two:American: southern fried chicken, corn on the cob,

                        mac cheese bites, BBQ spare ribs, coleslaw, salad, BBQ sauce with curly fries £19.75

 Meze: Olives, chorizo, hummus, Parma ham, salami, calamari, oil and balsamicwith bread £19.75

Vegetarian: Olives, hummus, falafels, sun-dried tomatoes, oil and balsamic, pitta bread and tabbouleh£14.95

Starters

Creamy scallops and bacon served with flutes of bread£9.50

Caprese salad, mozzarella, basil and heritage tomatoes 6.50

Soup of the day with crusty bread £6

Calamari with lemon and thyme infused batter with garlic aioli £7.50

Home-made scotch egg with a tomato salsa £7

Moules Marinière with garlic bead (small)£ 7.50  (main) with frites £ 15.00

Sunday Roast

Topside of beef or,roast leg of lamb £15.00

Roast Pork or, Roast Chicken supreme £14.00

Nut roast £12.00

(All served with roasted potatoes, cauliflower cheese and a selection of vegetables

All roasts can be produced gluten free please state when ordering)

Main course

Pan fried-hake, trio of citrus butters with smashed potatoes and local fresh vegetables £18

Creamy seafood linguine, with king prawns, mussels and clams £18

Salmon steak with a creole sauce on a bed of squid ink pasta £16.50

Gnocchi, cooked with roast vegetables and a pesto cream sauce £12

Falafel with tahini sauce on a bed of tabbouleh (chopped parsley, mint, onion, tomatoes,

bulgur wheat, lemon and seasonings) £13.50

Miners classics

Home-made glazed ham with poached hen’s egg and chips £12.50

Traditional ploughman’s, cheese, apple, ham, mini pork pie & chutney with a chunk of bread £13.00

Retro fish and chips with peas, bread and butter sml£9.50large£13.50

Aberdeen angus 8 oz sirloin steak £20                        10 oz Rump steak £18

Peppercorn sauce £1.95   Mushroom sauce £1.95   Blue cheese sauce £1.95

Miners Arms Summer salad: heritage tomato,edamame beans, French beans, peas,

radish, avocado, pea shoots & romaine lettuce

Add: Chicken & Bacon or SlicedRump steak£14.50

Grilled Halloumi(V) £12.50

Served with a dressing of your choice: Caesar, French or Blue Cheese

Miners Arms Burgers

8oz handmade steak burger or Cajun chicken breast – £12.50

               Portabella mushroom and halloumi – £11.50

With your choice of toppings: £1.50

Cheese and bacon – Mushroom and stilton – BBQ pulled pork and Applewood cheddar

(All burgers served with a brioche bun / Skinny fries / salad / relish) (GF)                             

Sandwiches

All sandwiches are served with a portion of fries and a fresh house salad – £9.00

Local sausage and caramelised onion (GF)                             

Prawn and Marie rose

Avocado, Hummus, tomatoes, boiled hens egg, gem lettuce                             

Smoked salmon, chive crème fraiche, watercress (GF)

Bacon, lettuce, tomato(GF)

Sides (V, GF)

Homemade chunky chips – £3.50 with cheese – £4   Fries £3.50  with cheese £4     Sweet potato fries £4

Garlic bread £3   with cheese£3.75    House salad £3.50      Mixed seasonal Veg £4.50   Onion rings £3.50

 Desserts

Dark chocolate brownie with warm chocolate sauce & ice-cream

Rhubarb and custard tarts served with clotted cream

Wild honey and vanilla cheesecake

Pimm’s fruit salad with prosecco infused grapes

All desserts £7.00

Miners Assiette- A selection of Chefs desserts to share or not to share, the choice is yours! £12.00

Selection of three ice cream or sorbets£7 (GF)

(Vanilla, Strawberry, Chocolate, Mint Choc Chip, Salted Caramel) (Raspberry, Orange, Lemon) 

Selection of cheeses, crackers, quince jelly and chutney

3 cheeses for £9 (GF)                               5 cheeses for £12.50

Book your perfect family Sunday lunch, romantic dinner for two or special occasion.

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